@article{76231bb8ad96460c927afeb92182ae24,
title = "High-pressure homogenization and maltodextrins mixtures to microencapsulate vanilla (vanilla planifolia) extract through freeze-drying,Homogeneizaci{\'o}n a alta presi{\'o}n y mezclas de maltodextrinas para microencapsular extracto de vainilla (vanilla planifolia) mediante liofilizaci{\'o}n",
keywords = "Vanillin, microstructure, Maltodextrins, Encapsulation efficiency, Microfluidization",
author = "I.O. Ocampo-Salinas and A. Jim{\'e}nez-Aparicio and M.J. Perea-Flores and A. Tapia-Ochoategui and M.P. Salgado-Cruz and C. Jim{\'e}nez-Mart{\'i}nez and D.I. T{\'e}llez-Medina and G. D{\'a}vila-Ortiz",
year = "2017",
language = "Indefinido/desconocido",
volume = "16",
pages = "131--146",
journal = "Revista Mexicana de Ingeniera Quimica",
issn = "1665-2738",
publisher = "Universidad Autonoma Metropolitana-Iztapalapa",
number = "1",
}