Starch digestibility and glycemic index of cookies partially substituted with unripe banana flour

Edith Agama-Acevedo, José J. Islas-Hernández, Glenda Pacheco-Vargas, Perla Osorio-Díaz, Luis Arturo Bello-Pérez

Research output: Contribution to journalArticlepeer-review

133 Scopus citations

Fingerprint

Dive into the research topics of 'Starch digestibility and glycemic index of cookies partially substituted with unripe banana flour'. Together they form a unique fingerprint.

Agriculture & Biology

Medicine & Life Sciences