Microencapsulation of bayo bean (Phaseolus vulgaris) protein hydrolysate with inhibitory activity on angiotensin-I converting enzyme through freeze-drying

Translated title of the contribution: Microencapsulation of bayo bean (Phaseolus vulgaris) protein hydrolysate with inhibitory activity on angiotensin-I converting enzyme through freeze-drying

T. Tovar-Benítez, C. Jiménez-Martínez, M. J. Perea-Flores, D. I. Téllez-Medina, G. Dávila-Ortiz

Research output: Contribution to journal › Article › peer-review

10 Scopus citations

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Engineering & Materials Science

Chemistry