• 1441 Citations
  • 18 h-Index
1969 …2019
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Personal profile

Research Interests

BIOTECNOLOGÍA Y CIENCIAS AGROPECUARIAS

EDI

  • EDI 9

SNI Level

  • SNI 2

Fingerprint Dive into the research topics where Gloria Dávila Ortiz is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

  • 7 Similar Profiles
Seeds Medicine & Life Sciences
Lupinus Agriculture & Biology
seeds Agriculture & Biology
Phaseolus Medicine & Life Sciences
Proteins Medicine & Life Sciences
Protein Hydrolysates Medicine & Life Sciences
Phaseolus lunatus Agriculture & Biology
Flour Medicine & Life Sciences

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Research Output 1969 2019

  • 1441 Citations
  • 18 h-Index
  • 58 Article
  • 7 Chapter
  • 2 Scientific review
  • 1 Review article

Comparative extraction of Jatropha curcas L. lipids by conventional and enzymatic methods

Martínez Herrera, J., Sánchez-Chino, X., Corzo-Ríos, L. J., Dávila-Ortiz, G. & Jiménez Martínez, C., Nov 2019, In : Food and Bioproducts Processing. 118, p. 32-39 8 p.

Research output: Contribution to journalArticle

Jatropha
Jatropha curcas
Lipids
Oils
oils
2 Citations (Scopus)

Prediction of coumarin and ethyl vanillin in pure vanilla extracts using MID-FTIR spectroscopy and chemometrics

Moreno-Ley, C. M., Hernández-Martínez, D. M., Osorio-Revilla, G., Tapia-Ochoategui, A. P., Dávila-Ortiz, G. & Gallardo-Velázquez, T., 15 May 2019, In : Talanta. p. 264-269 237 p.

Research output: Contribution to journalArticle

Spectroscopy
predictions
spectroscopy
liquid chromatography
rejection
1 Citation (Scopus)

Protective Effect of Chickpea Protein Hydrolysates on Colon Carcinogenesis Associated With a Hypercaloric Diet

Sánchez-Chino, X. M., Jiménez Martínez, C., León-Espinosa, E. B., Garduño-Siciliano, L., Álvarez-González, I., Madrigal-Bujaidar, E., Vásquez-Garzón, V. R., Baltiérrez-Hoyos, R. & Dávila-Ortiz, G., 17 Feb 2019, In : Journal of the American College of Nutrition. p. 162-170 144 p.

Research output: Contribution to journalArticle

Protein Hydrolysates
Cicer
Colon
Carcinogenesis
Diet
4 Citations (Scopus)

Antioxidant capacity of Mexican chia (Salvia hispanica L.) protein hydrolyzates

Chim-Chi, Y., Gallegos-Tintoré, S., Jiménez-Martínez, C., Dávila-Ortiz, G. & Chel-Guerrero, L., 1 Mar 2018, In : Journal of Food Measurement and Characterization. p. 323-331 289 p.

Research output: Contribution to journalArticle

Salvia hispanica
Salvia
Antioxidants
dietary fiber
Proteins
2 Citations (Scopus)
saccharomyces
yeast
Probiotics
Saccharomyces cerevisiae
Yeasts