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Chemical composition and in vitro starch digestibility of corn tortillas with added amaranth flour
José Juan Islas-Hernández, J. Rodolfo Rendón-Villalobos, Edith Agama-Acevedo, Juscelino Tovar, Luis A. Bello-Pérez
Research output: Contribution to journal › Article › peer-review
17
Scopus
citations