Optimal conditions for anthocyanin extract microencapsulation in taro starch: Physicochemical characterization and bioaccessibility in gastrointestinal conditions

Sylvia Rosales-Chimal, Ricardo O. Navarro-Cortez, Luis A. Bello-Perez, Apolonio Vargas-Torres, Heidi M. Palma-Rodríguez

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Medicine & Life Sciences

Chemistry