Freezing time calculations

Evangelina García-Armenta, María Ximena Quintanilla Carvajal, Liliana Alamilla-Beltrán

Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review

1 Scopus citations

Original language	English
Title of host publication	Advances in Heat Transfer Unit Operations
Subtitle of host publication	Baking and Freezing in Bread Making
Publisher	CRC Press
Pages	279-311
Number of pages	33
ISBN (Electronic)	9781466504790
ISBN (Print)	9781466504790
DOIs	https://doi.org/10.1201/9781315374543
State	Published - 3 Oct 2016

Access to Document

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title = "Freezing time calculations",

author = "Evangelina Garc{\'i}a-Armenta and Carvajal, {Mar{\'i}a Ximena Quintanilla} and Liliana Alamilla-Beltr{\'a}n",

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AU - García-Armenta, Evangelina

AU - Carvajal, María Ximena Quintanilla

AU - Alamilla-Beltrán, Liliana

PY - 2016/10/3

Y1 - 2016/10/3

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M3 - Capítulo

SN - 9781466504790

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EP - 311

BT - Advances in Heat Transfer Unit Operations

PB - CRC Press

ER -