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Effect of in vitro digestion on the antioxidant compounds and antioxidant capacity of 12 plum (Spondias purpurea l.) ecotypes
Xochitl Cruz Sollano‐mendieta, Ofelia Gabriela Meza‐márquez, Guillermo Osorio‐revilla, Darío Iker Téllez‐medina
Research output: Contribution to journal › Article › peer-review
19
Scopus
citations