Agricultura y biología
masa
100%
tortillas
91%
corn
22%
extensibility
17%
hardness
11%
texture
11%
genotype
8%
grain quality
7%
crude fiber
7%
starch granules
7%
plant breeding
7%
fiber content
7%
product quality
6%
firmness
6%
physicochemical properties
5%
scanning electron microscopy
5%
lipid content
5%
starch
5%
industry
4%
Química
Crystalline Texture
61%
Starch
59%
Plant Breeding
56%
Fat
31%
Industry
23%
Fiber
20%
Scanning Electron Microscopy
18%
Ciencias ambientales y de la tierra
maize
56%
chemical
31%
genotype
27%
starch
26%
hardness
23%
plant breeding
20%
texture
19%
fat
13%
chemical property
11%
fiber
9%
scanning electron microscopy
9%
industry
7%
product
6%
parameter
4%
Medicina y ciencias biológicas
Zea mays
78%
Hardness
29%
Starch
28%
Plant Breeding
23%
Genotype
18%
Electron Scanning Microscopy
12%
Industry
11%
Fats
9%
Ingeniería y ciencia de los materiales
Emitter coupled logic circuits
52%
Starch
31%
Textures
20%
Hardness
20%
Oils and fats
14%
Chemical properties
14%
Scanning electron microscopy
10%
Fibers
8%
Industry
5%