Physical and chemical characterization of masa and tortillas from parental lines, crosses, and one hybrid

C. Valderrama-Bravo, A. Domínguez-Pacheco, C. Hernández-Aguilar, R. Zepeda-Bautista, A. Del Real-López, M. E. Pahua-Ramos, J. L. Arellano-Vázquez, E. Moreno-Martínez

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