Chemical and physical properties, structure, biological activity, uses and applications of castor seeds (ricinus communis l.)

Agricultura y biología

• castor oil 78%
• Ricinus communis 73%
• phytochemicals 54%
• bioactive properties 53%
• physical properties 50%
• physicochemical properties 48%
• energy industry 46%
• castor beans 39%
• oils 39%
• plant fats and oils 38%
• animal fats and oils 37%
• seeds 32%
• seed oils 31%
• food production 30%
• biodiesel 30%
• protein sources 30%
• marketing 29%
• feedstocks 28%
• food industry 27%
• farming systems 25%
• taxonomy 22%
• drugs 20%
• industry 20%
• crops 16%
• animals 13%

Medicina y ciencias biológicas

• Ricinus 100%
• Castor Oil 92%
• Food Industry 78%
• Phytochemicals 67%
• Seeds 63%
• Oils 62%
• Castor Bean 56%
• Biofuels 43%
• Plant Oils 43%
• Agriculture 35%
• Drug Industry 35%
• Marketing 33%
• Animals 31%
• Industry 28%
• Proteins 11%