Ingeniería y ciencia de los materiales
Acoustic impedance
46%
Activation energy
8%
Amorphous films
21%
Amylopectins
16%
Blanching
10%
Chalcogenides
9%
Characterization (materials science)
23%
Chemical analysis
22%
Collagen
12%
Crystalline materials
56%
Crystallization
72%
Crystallization kinetics
11%
Electric Conductivity
26%
Electrospinning
10%
Extrusion
15%
Glucose oxidase
8%
Joule heating
38%
Kinetic parameters
11%
Membranes
8%
Metastable phases
14%
Moisture
14%
Muscle
11%
Nucleation
27%
Optical data storage
29%
Optical films
8%
Optical properties
22%
Optical rotation
9%
Oxygen
23%
Pectins
32%
Phase transitions
28%
Physicochemical properties
20%
Plasmas
9%
Rats
8%
Skin
19%
Sodium alginate
12%
Solubility
14%
Starch
65%
Structural properties
9%
Temperature
31%
Ternary alloys
35%
Textures
8%
Thin films
22%
Tomography
9%
Viscosity
15%
Volume fraction
8%
Water
21%
Water absorption
20%
X ray diffraction
17%
X rays
8%
Zein
18%
Agricultura y biología
acid hydrolysis
9%
Agaricus bisporus
12%
antioxidants
10%
calcium hydroxide
9%
Canna indica
15%
catechol oxidase
10%
cooking
12%
corn
18%
corn flour
44%
corn starch
10%
electric field
10%
electrical conductivity
20%
electrospraying
17%
endosperm
11%
extrusion
16%
flour
19%
functional properties
17%
gelatinization
24%
gelatinization temperature
17%
hardness
10%
inactivation
12%
kinetics
10%
mango pulp
15%
masa
22%
methodology
9%
mucilages
11%
nixtamalization
64%
ohmic heating
80%
pasteurization
12%
pasting properties
12%
phenolic compounds
13%
physicochemical properties
22%
popping
11%
resistant starch
9%
rheological properties
24%
Salvia hispanica
13%
snacks
24%
sodium alginate
9%
Sorghum (Poaceae)
9%
starch
46%
starch granules
14%
temperature
16%
texture
13%
thermal properties
22%
tortillas
45%
viscosity
23%
water
10%
water content
12%
water solubility
11%
water uptake
18%
Química
Adhesive Agent
11%
Alginate
8%
Alloy
28%
Amorphous Film
17%
Amorphous Material
16%
Amylopectin
12%
Amylose
22%
Annealing
10%
Biopolymer
7%
Chemical Transformation
22%
Chitosan
8%
Cold Plasma
7%
Collagen
9%
Conductivity
7%
Crystalline Texture
23%
Crystallization
28%
Crystallization Point
8%
Denaturation
8%
Differential Scanning Calorimetry
7%
Dioxygen
9%
Electrical Conductivity
15%
Electrohydrodynamics
7%
Energy
7%
Extrusion
22%
Face-Centered Cubic Crystal System
14%
Fiber
8%
Food
16%
Heating System
13%
Humidity
9%
Laser Crystallization
10%
Liquid Film
38%
Metastable Phase
10%
Mixture
11%
Nucleation
17%
Optical Property
12%
Optical Rotation
7%
Pectin
19%
Permeability
8%
Pharmacokinetics
7%
Protein
7%
Reaction Activation Energy
9%
Rheology
11%
Solubility
12%
Starch
100%
Subband
7%
Time
13%
Water Vapor
10%
White
7%
X-Ray
8%
X-Ray Diffraction
9%