Agriculture & Biology
chilling injury
89%
cold tolerance
73%
tomatoes
54%
RNA
47%
cold storage
44%
fruits
42%
heat stress
37%
cold treatment
28%
genes
25%
signs and symptoms (plants)
23%
transcription factors
22%
cell walls
21%
trehalose
15%
economic valuation
15%
ethylene production
14%
heat shock proteins
14%
glutathione transferase
13%
marketing
13%
multigene family
13%
transcriptomics
12%
ethylene
12%
cell membranes
12%
ripening
12%
carotenoids
12%
water
11%
nutritive value
11%
photosynthesis
10%
pretreatment
10%
biosynthesis
9%
metabolism
8%
synthesis
7%
lipids
7%
temperature
5%
Medicine & Life Sciences
Lycopersicon esculentum
100%
RNA-Seq
84%
Fruit
68%
ethylene
39%
Cold Temperature
38%
Wounds and Injuries
35%
Heat-Shock Response
31%
Cell Wall
29%
Genes
29%
Heat Shock Transcription Factors
21%
Photosynthesis
21%
Up-Regulation
20%
Down-Regulation
20%
Trehalose
19%
Water Purification
19%
Nutritive Value
19%
Carotenoids
17%
Marketing
15%
Multigene Family
15%
Glutathione Transferase
15%
Heat-Shock Proteins
15%
Economics
11%
Transcription Factors
10%
Cell Membrane
10%
Temperature
10%
Water
9%
Lipids
9%