Influence of extrusion on the bioactive compounds and the antioxidant capacity of the bean/corn mixtures

Efren Delgado-Licon, Alma Leticia Martinez Ayala, Nuria Elizabeth Rocha-Guzman, Jos Alberto Gallegos-Infante, Martin Atienzo-Lazos, Jerzy Drzewiecki, Cecilia Eugenia Martnez-Snchez, Shela Gorinstein

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Agriculture & Biology

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