Estudio del proceso de secado en un secador de halógeno de los granos de maíz nixtamalizados

J. L. Fernández-Muñoz; M. A. Gruintal-Santos; O. Zelaya-Ángel; H. E. Martínez-Flores

Estudio del proceso de secado en un secador de halógeno de los granos de maíz nixtamalizados

Translated title of the contribution: Study of the drying process in a dryer halogen of nixtamalized corn grains

J. L. Fernández-Muñoz, M. A. Gruintal-Santos, O. Zelaya-Ángel, H. E. Martínez-Flores

Research output: Contribution to journal › Article › peer-review

Abstract

Fitting the asymptotic model to experimental data of the dehydration process of processed corn grain at 50 °C in a moisture analyzer model HR83 Mettler-Toledo. The prepared corn grain samples with alkaline cooking of 0.8% Ca (OH)₂ at 92 ° C with and without steeping time in its cooked water at times 0, 2, 4, 6, and 8 h. The asymptotic equation is properly fitted to the experimental data, which allowed calculate the rate of hydration versus time by using its first derivative. We found that the hydration rate decreases rapidly with increasing drying time.

Translated title of the contribution	Study of the drying process in a dryer halogen of nixtamalized corn grains
Original language	Spanish
Pages (from-to)	139-142
Number of pages	4
Journal	Superficies y Vacio
Volume	26
Issue number	4
State	Published - Dec 2013
Externally published	Yes

Cite this

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title = "Estudio del proceso de secado en un secador de hal{\'o}geno de los granos de ma{\'i}z nixtamalizados",

abstract = "Fitting the asymptotic model to experimental data of the dehydration process of processed corn grain at 50 °C in a moisture analyzer model HR83 Mettler-Toledo. The prepared corn grain samples with alkaline cooking of 0.8% Ca (OH)2 at 92 ° C with and without steeping time in its cooked water at times 0, 2, 4, 6, and 8 h. The asymptotic equation is properly fitted to the experimental data, which allowed calculate the rate of hydration versus time by using its first derivative. We found that the hydration rate decreases rapidly with increasing drying time.",

keywords = "Corn, Dehydration Asymptotic model, Dryer halogen, Nixtamalized, Steeping time",

author = "Fern{\'a}ndez-Mu{\~n}oz, {J. L.} and Gruintal-Santos, {M. A.} and O. Zelaya-{\'A}ngel and Mart{\'i}nez-Flores, {H. E.}",

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language = "Espa{\~n}ol",

volume = "26",

pages = "139--142",

journal = "Superficies y Vacio",

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TY - JOUR

T1 - Estudio del proceso de secado en un secador de halógeno de los granos de maíz nixtamalizados

AU - Fernández-Muñoz, J. L.

AU - Gruintal-Santos, M. A.

AU - Zelaya-Ángel, O.

AU - Martínez-Flores, H. E.

PY - 2013/12

Y1 - 2013/12

N2 - Fitting the asymptotic model to experimental data of the dehydration process of processed corn grain at 50 °C in a moisture analyzer model HR83 Mettler-Toledo. The prepared corn grain samples with alkaline cooking of 0.8% Ca (OH)2 at 92 ° C with and without steeping time in its cooked water at times 0, 2, 4, 6, and 8 h. The asymptotic equation is properly fitted to the experimental data, which allowed calculate the rate of hydration versus time by using its first derivative. We found that the hydration rate decreases rapidly with increasing drying time.

AB - Fitting the asymptotic model to experimental data of the dehydration process of processed corn grain at 50 °C in a moisture analyzer model HR83 Mettler-Toledo. The prepared corn grain samples with alkaline cooking of 0.8% Ca (OH)2 at 92 ° C with and without steeping time in its cooked water at times 0, 2, 4, 6, and 8 h. The asymptotic equation is properly fitted to the experimental data, which allowed calculate the rate of hydration versus time by using its first derivative. We found that the hydration rate decreases rapidly with increasing drying time.

KW - Corn

KW - Dehydration Asymptotic model

KW - Dryer halogen

KW - Nixtamalized

KW - Steeping time

UR - http://www.scopus.com/inward/record.url?scp=84894107743&partnerID=8YFLogxK

M3 - Artículo

SN - 1665-3521

VL - 26

SP - 139

EP - 142

JO - Superficies y Vacio

JF - Superficies y Vacio

IS - 4

ER -

Estudio del proceso de secado en un secador de halógeno de los granos de maíz nixtamalizados

Abstract

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