Dietary fiber and phenolic compounds as functional ingredients: Interaction and possible effect after ingestion

A. E. Quirós-Sauceda, H. Palafox-Carlos, S. G. Sáyago-Ayerdi, J. F. Ayala-Zavala, L. A. Bello-Perez, E. Álvarez-Parrilla, L. A. De La Rosa, A. F. González-Córdova, G. A. González-Aguilar

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