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Chemical Lipophilization of Bovine α-Lactalbumin with Saturated Fatty Acyl Residues: Effect on Structure and Functional Properties
Liliana G. Mendoza-Sánchez, Maribel Jiménez-Fernández, Guiomar Melgar-Lalanne, Gustavo F. Gutiérrez-López, Andrés Hernández-Arana, Francisco Reyes-Espinosa, Humberto Hernández-Sánchez
Research output: Contribution to journal › Article › peer-review
7
Scopus
citations