Characterization of digestive gland esterase-lipase activity of juvenile redclaw crayfish Cherax quadricarinatus

Silverio López-López, Héctor Nolasco, Fernando Vega-Villasante

Research output: Contribution to journalArticlepeer-review

51 Scopus citations

Abstract

Investigation of esterase-lipase activity in the digestive gland of redclaw crayfish Cherax quadricarinatus showed that the optimum enzyme activity occurred between 35 and 40 °C, with 100 mM NaCl at pH 8.5. Heavy metals completely inhibited and calcium ions partially inhibited enzyme activity. The enzyme activity diminished as the length of the fatty acid chain of substrates increased. Molecular masses for four isozymes were 43, 46, 63 and 118 kDa, respectively, as determined by PAGE.

Original languageEnglish
Pages (from-to)337-347
Number of pages11
JournalComparative Biochemistry and Physiology -- Part B: Biochemistry and
Volume135
Issue number2
DOIs
StatePublished - 1 Jun 2003
Externally publishedYes

Keywords

  • Cherax quadricarinatus
  • Crayfish
  • Digestive gland
  • Esterase
  • Lipase
  • Molecular mass
  • Parastacidae
  • Red claw

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