Characterization of a common bean population of inbred lines regarding cooking quality and some nutritional components

Translated title of the contribution: Characterization of a common bean population of inbred lines regarding cooking quality and some nutritional components

Carmen Jacinto-Hernández, Humberto Hernández-Sánchez, H. Susana Azpíroz-Rivero, Jorge A. Acosta-Gallegos, Irma Bernal-Lugo

Research output: Contribution to journalArticlepeer-review

12 Scopus citations

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Agriculture & Biology

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