Assessing the product quality of mango slices treated with osmotic and microwave drying by means of image, microstructural, and multivariate analyses

Sergio Jaubert-Garibay, Josué David Hernández-Varela, José Jorge Chanona-Pérez, Stefany Cárdenas-Pérez, Enrique J. Herrera-López, Gustavo F. Gutiérrez-López

Research output: Contribution to journal › Article › peer-review

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