Proximal analysis and profile of fatty acids on six varieties of white grain sorghum with potential use in human consumption

Translated title of the contribution: Proximal analysis and profile of fatty acids on six varieties of white grain sorghum with potential use in human consumption

Miriam Treviño-Salinas, Adriana Perales-Torres, Octelina Castillo-Ruíz, Noé Montes-García, Cristian Lizarazo-Ortega, Ricardo Navarro-Cortez, Guadalupe Rodríguez-Castillejos

Research output: Contribution to journal › Article › peer-review

4 Scopus citations

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Medicine & Life Sciences

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Chemistry