Kinetic analysis of the stability of antioxidants in blackberry (Rubus fruticosus L.) liquor

Translated title of the contribution: Kinetic analysis of the stability of antioxidants in blackberry (Rubus fruticosus L.) liquor

K. Y. Luna-Ramírez, S. Arellano-Cárdenas, S. García-Pinilla, M. Cornejo-Mazón

Research output: Contribution to journal › Article › peer-review

9 Scopus citations

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Engineering & Materials Science

Chemistry