• 518 Citations
  • 13 h-Index
19982020

Research output per year

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Personal profile

Research Interests

PROPIEDADES DE LOS MATERIALES, TECNOLOGIA DE LAS MATERIAS, CIENCIAS DE LA TECNOLOGIA, CIENCIAS DE LA INGENIERÍA

EDI

  • EDI 8

SNI Level

  • SNI 2

Fingerprint Dive into the research topics where Marlon Rojas López is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

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Research Output

  • 518 Citations
  • 13 h-Index
  • 43 Article
  • 23 Paper
  • 1 Conference article
  • 1 Scientific review

Texture, physicochemical and sensory properties of artisanal Adobera cheese from Los Altos de Jalisco, a genuine Mexican cheese

Ruvalcaba-Gómez, J. M., Ruiz-Espinosa, H., Arteaga-Garibay, R. I., Rojas-López, M., Amador-Espejo, G. G., Anaya-Esparza, L. M. & Delgado-Macuil, R. J., 1 May 2020, In : International Journal of Dairy Technology. p. 411-420 10 p.

Research output: Contribution to journalArticle

  • Texture, physicochemical and sensory properties of artisanal Adobera cheese from Los Altos de Jalisco, a genuine Mexican cheese

    Ruvalcaba-Gómez, J. M., Ruiz-Espinosa, H., Arteaga-Garibay, R. I., Rojas-López, M., Amador-Espejo, G. G., Anaya-Esparza, L. M. & Delgado-Macuil, R. J., 1 Jan 2020, (Accepted/In press) In : International Journal of Dairy Technology.

    Research output: Contribution to journalArticle

  • Analysis of the degradation of betanin obtained from beetroot using Fourier transform infrared spectroscopy

    Aztatzi-Rugerio, L., Granados-Balbuena, S. Y., Zainos-Cuapio, Y., Ocaranza-Sánchez, E. & Rojas-López, M., 1 Aug 2019, In : Journal of Food Science and Technology. 56, 8, p. 3677-3686 10 p.

    Research output: Contribution to journalArticle

  • 1 Scopus citations

    Analysis of the degradation of betanin obtained from beetroot using Fourier transform infrared spectroscopy

    Aztatzi-Rugerio, L., Granados-Balbuena, S. Y., Zainos-Cuapio, Y., Ocaranza-Sánchez, E. & Rojas-López, M., 1 Aug 2019, In : Journal of Food Science and Technology. p. 3677-3686 10 p.

    Research output: Contribution to journalArticle

  • 1 Scopus citations

    Characterization of Biodegradable Nanocomposite Films Prepared with Glutelin from Jatropha curcas L. by Response Surface Methodology and Infrared Spectroscopy

    Montiel-Juárez, L. F., Martínez Ayala, A. L., Ríos-Corripio, M. A., Arzate-Vázquez, I., Zaca-Moran, P. & Rojas-López, M., 11 Feb 2019, In : Analytical Letters. p. 423-438 379 p.

    Research output: Contribution to journalArticle

  • 1 Scopus citations