Research output per year
Research output per year
Personal profile
Research Interests
Study of foods and chemicals' physicochemical properties and bioactive compounds by chromatography, infrared spectroscopy and chemometrics
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
Education/Academic qualification
Bachelor, Ingeniero Bioquímico
Master, Maestría en Ciencias en Alimentos
PhD, Doctorado en Ciencias en Biotecnología
SNI Level
- SNI 1
Fingerprint
Dive into the research topics where Diana Maylet Hernández Martínez is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Assessment of bioactive compounds and antioxidant capacity of peels and seeds from Mangifera indica L cv Ataulfo waste
Uuh-Narváez, J., Castañeda-Pérez, E., Chel-Guerrero, L., Hernández-Martínez, D. M. & Betancur-Ancona, D., Jun 2023, In: European Food Research and Technology. 249, 6, p. 1461-1468 8 p.Research output: Contribution to journal › Article › peer-review
2 Scopus citations -
Effect of Processing Stage on the Bioactives of Tomato Purees Supplemented Preserved by Microwaves
Ruiz-Flores, G., Quiroz-Bravo, M., Márquez-Lemus, M., Hernández-Martínez, D. M. & López-Cortez, M. D. S., 2023, In: Journal of the Mexican Chemical Society. 67, 2, p. 103-121 19 p.Research output: Contribution to journal › Article › peer-review
Open Access -
Anti-inflammatory activity of betalains: A comprehensive review: A comprehensive review
Moreno-Ley, C. M., Osorio-Revilla, G., Hernández-Martínez, D. M., Ramos-Monroy, O. A. & Gallardo-Velázquez, T., Sep 2021, In: Human Nutrition and Metabolism. 25, 200126.Research output: Contribution to journal › Letter › peer-review
Open Access17 Scopus citations -
Effect of in vitro digestion on phenolic compounds and antioxidant capacity of different apple (Malus domestica) varieties harvested in Mexico
Corona-Leo, L. S., Meza-Márquez, O. G. & Hernández-Martínez, D. M., Oct 2021, In: Food Bioscience. 43, 101311.Research output: Contribution to journal › Article › peer-review
20 Scopus citations -
Removal of Methylene Blue from Aqueous Solutions by Using Nance (Byrsonima crassifolia) Seeds and Peels as Natural Biosorbents
Robles-Melchor, L., Cornejo-Mazón, M., Hernández-Martínez, D. M., Gutiérrez-López, G. F., García-Pinilla, S., López-Villegas, E. O. & Téllez-Medina, D. I., 2021, In: Journal of Chemistry. 2021, 5556940.Research output: Contribution to journal › Article › peer-review
Open Access5 Scopus citations