Recent Findings in Biology and Life Sciences Described by Researchers from Universidad Autonoma de Queretaro (Effect of Ohmic Heating Nixtamalization on the Structural and Physicochemical Characteristics of Instant Maize Flours and Their ...)

Media coverage

• Title	Recent Findings in Biology and Life Sciences Described by Researchers from Universidad Autonoma de Queretaro (Effect of Ohmic Heating Nixtamalization on the Structural and Physicochemical Characteristics of Instant Maize Flours and Their ...)
  Media name/outlet	NewsRx Life Science Daily
  Date	6/04/23
  Persons	Eduardo Morales Sánchez