Instituto Politecnico Nacional Researcher Has Provided New Data on Food Research [Identification of Variety and Prediction of Chemical Composition in Cocoa Beans (Theobroma cacao L.) by FT-MIR Spectroscopy and Chemometrics]

Press/Media: Press / Media

Period	6 Dec 2023

Media coverage

Title	Instituto Politecnico Nacional Researcher Has Provided New Data on Food Research [Identification of Variety and Prediction of Chemical Composition in Cocoa Beans (Theobroma cacao L.) by FT-MIR Spectroscopy and Chemometrics]
Media name/outlet	Chemicals & Chemistry Daily
Date	6/12/23
Persons	Tzayhri Guadalupe Gallardo Velázquez, Guillermo Ismael Osorio Revilla, Ofelia Gabriela Meza Márquez