Agricultura y biología
films (materials)
66%
starch
58%
biodegradability
45%
edible films
41%
biopolymers
34%
polymers
24%
tapioca
21%
edible coatings
20%
composite films
20%
renewable resources
19%
industrialization
19%
product development
18%
new products
17%
amylose
16%
cassava
16%
water vapor
16%
food quality
16%
particulates
15%
byproducts
14%
dietary supplements
14%
packaging
14%
raw materials
13%
polysaccharides
12%
potatoes
12%
gases
12%
wheat
10%
corn
10%
lipids
8%
proteins
5%
Medicina y ciencias biológicas
Starch
91%
Edible Films
90%
Technology
52%
Manihot
50%
Polymers
43%
Amylose
25%
Food Packaging
24%
Food Quality
22%
Industrial Development
22%
Biopolymers
21%
Solanum tuberosum
21%
Steam
21%
Food Safety
20%
Zea mays
19%
Triticum
19%
Polysaccharides
15%
Nutrients
13%
Gases
13%
Lipids
10%
Proteins
5%
Ingeniería y ciencia de los materiales
Starch
100%
Natural polymers
21%
Polymers
19%
Polysaccharides
19%
Composite films
18%
Biopolymers
18%
Lipids
17%
Nutrients
16%
Water vapor
14%
Byproducts
13%
Product development
13%
Raw materials
12%
Proteins
12%
Packaging
12%
Coatings
10%
Gases
7%
Química
Starch
49%
Liquid Film
38%
Food
19%
Amylose
16%
Nutrient
14%
Biopolymer
12%
Water Vapor
12%
Safety
11%
Polysaccharide
11%
Raw Material
11%
Lipid
9%
Additive
9%
Coating Agent
8%
Gas
7%
Composite Material
6%
Protein
5%