Diet of three shark species in the Ecuadorian Pacific, Carcharhinus falciformis, Carcharhinus limbatus and Nasolamia velox

Colombo Estupiñán-Montaño, Fabian Pacheco-Triviño, Luis G. Cedeño-Figueroa, Felipe Galván-Magaña, Jose F. Estupiñán-Ortiz

Producción científica: Contribución a una revistaArtículorevisión exhaustiva

14 Citas (Scopus)

Resumen

We analysed the stomach contents of 69 silky sharks Carcharhinus falciformis, 44 blacktip sharks Carcharhinus limbatus and 24 whitenose sharks Nasolamia velox caught in the Ecuadorian Pacific from August 2003 to December 2004. Prey included bony fishes, elasmobranchs, molluscs, crustaceans and turtles, with bony fishes being the most important to the diets of all three sharks, suggesting they are piscivorous predators. Based on the index of relative importance, the C. falciformis diet includes Thunnus albacares, Thunnus sp. and Auxis thazard, as well as some squid, fish and turtles. Similarly, the C. limbatus diet was dominated by T. albacares, Exocoetus monocirrhus, A.Thazard, Katsuwonus pelamis, members of the Ophichthidae family and other elasmobranchs. Meanwhile, N. velox consumed mainly Dosidicus gigas, Larimus argenteus, Cynoscion sp. and Lophiodes spilurus. There is little competition for food between these tertiary carnivores: C. limbatus prefers prey from coastal-oceanic habitats; C. falciformis consumes mostly oceanic prey and N. velox focuses on prey from coastal habitats. The lack of information on the biology of sharks in Ecuador hinders the development of appropriate management and conservation plans to protect shark resources. This study increases our knowledge and understanding of sharks in Ecuador, thus contributing to their conservation.

Idioma originalInglés
Páginas (desde-hasta)927-935
Número de páginas9
PublicaciónJournal of the Marine Biological Association of the United Kingdom
Volumen98
N.º4
DOI
EstadoPublicada - 1 jun. 2018
Publicado de forma externa

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