Solid-state NMR spectroscopy for disentangling structural and motional features of lyophilized ripened cheese water-soluble extracts related to antimicrobial activity

Verenice Torres-Salas, Blanca Elizabeth Hernández-Rodríguez, Arturo Hernández-Montes, Eduardo Castillo, Holber Zuleta-Prada, José Enrique Herbert-Pucheta

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