Responses of antioxidant enzymes, lipid peroxidation, and Na+/K+-ATPase in liver of the fish Goodea atripinnis exposed to Lake Yuriria water

Eugenia López López, J. E. Sedeño Díaz, Claudia Soto, Liliana Favari Perozzi

Research output: Contribution to journalArticlepeer-review

Original languageSpanish (Mexico)
JournalFish Physiology and Biochemistry
StatePublished - Dec 2010

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