Proteína, triptófano y componentes estructurales del grano en híbridos de maíz (Zea mays L.) producidos bajo fertirrigación

Translated title of the contribution: Protein, tryptophan, and structural kernel components in corn (Zea mays L.) hybrids cultivated under fertirrigation

Rosalba Zepeda-Bautista, Aquiles Carballo-Carballo, Abel Muñoz-Orozco, J. Apolinar Mejía-Contreras, Benjamín Figueroa-Sandoval, F. Valerio González-Cossio, Claudia Hernández-Aguilar

Research output: Contribution to journalArticlepeer-review

13 Scopus citations

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Agriculture & Biology

Earth & Environmental Sciences