Engineering & Materials Science
Starch
100%
Thermoplastics
80%
Extrusion
76%
Acids
73%
Polymers
58%
Glycerol
39%
Citric acid
23%
Plastics
23%
Plasticizers
21%
Mechanical properties
20%
Fourier transform infrared spectroscopy
19%
Extruders
18%
Differential scanning calorimetry
17%
X ray diffraction
15%
Elongation
14%
Characterization (materials science)
14%
Crude oil
13%
Temperature
12%
Tensile strength
12%
Scanning electron microscopy
12%
Experiments
11%
Chemistry
Extrusion
78%
Starch
74%
Glycerol
34%
Velocity
33%
Elongation at Break
21%
Plasticizer
20%
Citric Acid
19%
Tensile Strength
17%
Differential Scanning Calorimetry
14%
Surface
12%
Scanning Electron Microscopy
11%
Fourier Transform Infrared Spectroscopy
11%
X-Ray Diffraction
9%
Acid
6%
Application
6%