Finite Difference Modeling of the Temperature Profile during the Biodrying of Organic Solid Waste

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Abstract

Biodrying is a complex process that is very useful in the treatment of solid waste, where variables, such as temperature, thermal conductivity and the moisture content of organic matter, oxygen concentration in the pore space of the waste mass, microbial heat generation, microbial biomass, among others, are involved. Given this complexity, the development of mathematical models that help us to understand this bioprocess is fundamental. In the present work, a mathematical model, based on the finite difference method, was developed to predict the temperature profile at nine recording points, in an organic solid waste pile, during the biodrying process. The bioprocess was carried out under natural convection and solar radiation conditions, inside a greenhouse-type structure. A network of 53 nodes, distributed in the x, y and z directions, on a rectangular prism, was developed. From this network, 27 base nodes were taken and the energy balance was developed for each node, and with this, the equation was obtained, in explicit form, to calculate the temperature. In these base equations, the microbial heat generation was considered, at between 2 and 140 W/m3; the convective coefficient was between 1 and 5 W/m2 °C; and the daily records were taken inside the greenhouse for the solar radiation (0 to 450 W/m2), temperature (15 to 50 °C) and RH% (70 to 30). The modeled temperature profiles of the center (C) and the midpoints of the pile were, on average, 91% close to the experimental values, during the period from 0 to 20 days of biodrying; 70% close, during the period from day 21 to 35, the period when the modeled values were lower, due to the turning of the pile; and 94% close to the experimental values from day 36 to 50, when the modeled values were higher, also due to turning. The modeled temperature profiles of the left, right, upper and lower surfaces were, on average 92% close to the experimental profiles over the 0–35 day period, and the modeled and experimental values were practically identical from day 36 to 50 of the biodrying process.

Original languageEnglish
Article number14705
JournalSustainability (Switzerland)
Volume14
Issue number22
DOIs
StatePublished - Nov 2022

Keywords

  • bioprocess
  • heat transfer
  • thermophilic phase
  • three-dimensional modeling

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