Effect of Input Data Variability on Estimations of the Equivalent Constant Temperature Time for Microbial Inactivation by HTST and Retort Thermal Processing
Diana Salgado, J. Antonio Torres, Jorge Welti-Chanes, Gonzalo Velazquez
Dive into the research topics of 'Effect of Input Data Variability on Estimations of the Equivalent Constant Temperature Time for Microbial Inactivation by HTST and Retort Thermal Processing'. Together they form a unique fingerprint.