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Colorimetric Analysis of Hibiscus Beverages and their Potential Antioxidant Properties
G. A. Camelo-Méndez, P. E. Vanegas-Espinoza, M. L. Escudero-Gilete, F. J. Heredia, O. Paredes-López, A. A. Del Villar-Martínez
Research output: Contribution to journal › Article › peer-review
9
Scopus
citations