Bacterial succession through the artisanal process and seasonal effects defining bacterial communities of raw-milk adobera cheese revealed by high throughput dna sequencing

José M. Ruvalcaba-Gómez, Raúl J. Delgado-Macuil, Lily X. Zelaya-Molina, Otoniel Maya-Lucas, Edmundo Ruesga-Gutiérrez, Luis M. Anaya-Esparza, Zuamí Villagrán de la Mora, David A. López-De la Mora, Ramón I. Arteaga-Garibay

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Medicine & Life Sciences