Antidiabetic effect of compounds isolated from plants

R. M. Perez G.; M. A. Zavala S.; S. Perez G.; C. Perez G.

doi:10.1016/S0944-7113(98)80060-3

Antidiabetic effect of compounds isolated from plants

R. M. Perez G., M. A. Zavala S., S. Perez G., C. Perez G.

Producción científica: Contribución a una revista › Artículo de revisión › revisión exhaustiva

112 Citas (Scopus)

Resumen

This review shows some of the compounds isolated and identified from the plants that previously demostrated a hypoglycemic effect. These compounds have been classified in appropiate chemical groups and data are reported on their pharmacological activity, mechanism of action, and other properties. This paper reviews mucilages, glycans, proteins, pectins, flavonoids, steroids and triterpenoids, alkaloids, other nitrogen compounds and miscellaneous substances with hypoglycemic effect.

Idioma original	Inglés
Páginas (desde-hasta)	55-75
Número de páginas	21
Publicación	Phytomedicine
Volumen	5
N.º	1
DOI	https://doi.org/10.1016/S0944-7113(98)80060-3
Estado	Publicada - mar. 1998
Publicado de forma externa	Sí

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@article{a5fdaa1ecb044d7db749d6138582aea4,

title = "Antidiabetic effect of compounds isolated from plants",

abstract = "This review shows some of the compounds isolated and identified from the plants that previously demostrated a hypoglycemic effect. These compounds have been classified in appropiate chemical groups and data are reported on their pharmacological activity, mechanism of action, and other properties. This paper reviews mucilages, glycans, proteins, pectins, flavonoids, steroids and triterpenoids, alkaloids, other nitrogen compounds and miscellaneous substances with hypoglycemic effect.",

keywords = "Alkaloids and other nitrogen compounds, Chemical structures, Flavonoids, Glycans, Hypoglycemic compounds, Mucilages, Pectins, Plants, Proteins, Steroids, Triterpenoids",

author = "{Perez G.}, {R. M.} and {Zavala S.}, {M. A.} and {Perez G.}, S. and {Perez G.}, C.",

year = "1998",

month = mar,

doi = "10.1016/S0944-7113(98)80060-3",

language = "Ingl{\'e}s",

volume = "5",

pages = "55--75",

journal = "Phytomedicine",

issn = "0944-7113",

number = "1",

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TY - JOUR

T1 - Antidiabetic effect of compounds isolated from plants

AU - Perez G., R. M.

AU - Zavala S., M. A.

AU - Perez G., S.

AU - Perez G., C.

PY - 1998/3

Y1 - 1998/3

N2 - This review shows some of the compounds isolated and identified from the plants that previously demostrated a hypoglycemic effect. These compounds have been classified in appropiate chemical groups and data are reported on their pharmacological activity, mechanism of action, and other properties. This paper reviews mucilages, glycans, proteins, pectins, flavonoids, steroids and triterpenoids, alkaloids, other nitrogen compounds and miscellaneous substances with hypoglycemic effect.

AB - This review shows some of the compounds isolated and identified from the plants that previously demostrated a hypoglycemic effect. These compounds have been classified in appropiate chemical groups and data are reported on their pharmacological activity, mechanism of action, and other properties. This paper reviews mucilages, glycans, proteins, pectins, flavonoids, steroids and triterpenoids, alkaloids, other nitrogen compounds and miscellaneous substances with hypoglycemic effect.

KW - Alkaloids and other nitrogen compounds

KW - Chemical structures

KW - Flavonoids

KW - Glycans

KW - Hypoglycemic compounds

KW - Mucilages

KW - Pectins

KW - Plants

KW - Proteins

KW - Steroids

KW - Triterpenoids

UR - http://www.scopus.com/inward/record.url?scp=0002209368&partnerID=8YFLogxK

U2 - 10.1016/S0944-7113(98)80060-3

DO - 10.1016/S0944-7113(98)80060-3

M3 - Artículo de revisión

SN - 0944-7113

VL - 5

SP - 55

EP - 75

JO - Phytomedicine

JF - Phytomedicine

IS - 1

ER -

Antidiabetic effect of compounds isolated from plants

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