Medicina y ciencias biológicas
asarone
100%
Hypolipidemic Agents
38%
phenoxyacetic acid
36%
LDL Cholesterol
29%
Fibric Acids
25%
Cholesterol
23%
Diet
20%
HDL Cholesterol
19%
Clofibrate
19%
low density lipoprotein triglyceride
17%
Persea
17%
Triglycerides
17%
Spirulina
16%
Seeds
16%
Phenoxyacetates
15%
Serum
13%
Flour
12%
Fructose
12%
Obesity
11%
Hydroxymethylglutaryl CoA Reductases
11%
Hydroxymethylglutaryl-CoA Reductase Inhibitors
10%
Ardisia
10%
Hypoglycemic Agents
10%
Benzene
10%
Lipids
10%
Esters
10%
High Fat Diet
9%
Primulaceae
9%
Jatropha
9%
Opuntia
9%
lipoprotein cholesterol
9%
Morinda
8%
Alkenes
8%
Fetal Therapies
8%
Phenols
8%
Oleanolic Acid
8%
ursolic acid
8%
pyrene
7%
Avena
7%
arsenite
7%
Rubiaceae
7%
Fenofibrate
7%
Nutritive Value
7%
Antioxidants
7%
Ethinyl Estradiol
6%
Catechin
6%
Olive Oil
6%
Fish Oils
6%
Schizosaccharomyces
6%
Amides
6%
Química
Hypolipidemic
99%
Triglyceride
39%
Hyperlipidemic
30%
Dose
29%
Hypercholesterolemic
28%
Hypocholesterolemic
26%
Cholesterol
25%
Low-Density Lipoprotein Cholesterol
25%
Antitriglyceride
18%
Phenoxyacetic Acid
17%
Clofibrate
16%
Hydroxymethylglutaryl Coenzyme A Reductase Inhibitor
15%
Dominant Lethal
14%
Lipid
14%
Antidiabetic Agent
13%
Phenoxyacetate
12%
High-Density Lipoprotein Cholesterol
12%
Fructose
11%
Aromatic Structure
10%
Subacute Toxicity
9%
Antioxidant Agent
9%
Lipoprotein Cholesterol
9%
Chemoprotective
9%
Bioactivity
9%
Conformational Potential
9%
Antihyperlipidemic
9%
Acute Toxicity
8%
Antiobesity
8%
Reactive Oxygen Metabolite
7%
Cyclophosphamide
7%
Benzene Ring
7%
Ursolic Acid
7%
Oleanolic Acid
7%
Anticoagulant Agent
6%
Weight
6%
Ethyl Ester
6%
Lethal
6%
Anticholesteremic Agent
6%
Metabolic
5%
Ethyl
5%
Electrostatic Potential
5%
Hydroxy Group
5%
Agricultura y biología
Spirulina
14%
avocados
13%
mice
11%
Bouvardia
10%
seeds
9%
high fructose diet
9%
flour
8%
Spirulina maxima
8%
rats
8%
Arthrospira
8%
subacute toxicity
8%
Morinda citrifolia
7%
metabolic syndrome
7%
Persea americana
7%
ursolic acid
7%
Opuntia ficus-indica
7%
diet
7%
acute toxicity
7%
triacylglycerols
6%
mutagenicity
6%
cyclophosphamide
6%
mitomycin
6%
Jatropha curcas
6%
fish oils
5%
soybean oil
5%
seed oils
5%
dosage
5%
lethal genes
5%
oats
5%