Poultry-Processing Equipment

José Jorge Chanona-Pérez; Liliana Alamilla-Beltrán; Ernesto Mendoza-Madrid; Jorge Welti-Chanes; Gustavo F. Gutiérrez-López

doi:10.1002/9780470504475.ch28

Poultry-Processing Equipment

José Jorge Chanona-Pérez, Liliana Alamilla-Beltrán, Ernesto Mendoza-Madrid, Jorge Welti-Chanes, Gustavo F. Gutiérrez-López

Escuela Nacional de Ciencias Biológicas (ENCB)

Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review

1 Scopus citations

Original language	English
Title of host publication	Handbook of Poultry Science and Technology
Subtitle of host publication	Volume 2
Publisher	John Wiley and Sons
Pages	417-433
Number of pages	17
Volume	2
ISBN (Print)	9780470185537
DOIs	https://doi.org/10.1002/9780470504475.ch28
State	Published - 14 Apr 2010

Keywords

Eviscerating - removing viscera, decapitating, processing giblets, removing lungs, crop, windpipe, and neck
Poultry process types - on farm, small scale, and large scale
Poultry-processing equipment

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10.1002/9780470504475.ch28

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title = "Poultry-Processing Equipment",

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author = "Chanona-P{\'e}rez, {Jos{\'e} Jorge} and Liliana Alamilla-Beltr{\'a}n and Ernesto Mendoza-Madrid and Jorge Welti-Chanes and Guti{\'e}rrez-L{\'o}pez, {Gustavo F.}",

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TY - CHAP

T1 - Poultry-Processing Equipment

AU - Chanona-Pérez, José Jorge

AU - Alamilla-Beltrán, Liliana

AU - Mendoza-Madrid, Ernesto

AU - Welti-Chanes, Jorge

AU - Gutiérrez-López, Gustavo F.

PY - 2010/4/14

Y1 - 2010/4/14

KW - Eviscerating - removing viscera, decapitating, processing giblets, removing lungs, crop, windpipe, and neck

KW - Poultry process types - on farm, small scale, and large scale

KW - Poultry-processing equipment

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U2 - 10.1002/9780470504475.ch28

DO - 10.1002/9780470504475.ch28

M3 - Capítulo

SN - 9780470185537

VL - 2

SP - 417

EP - 433

BT - Handbook of Poultry Science and Technology

PB - John Wiley and Sons

ER -

Poultry-Processing Equipment

Keywords

Access to Document

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