Least squares fitting-polynomials for determining inflection points in adsorption isotherms of spray-dried açaí juice (Euterpe oleracea Mart.) and soy sauce powders

Yunia Verónica García-Tejeda, Víctor Barrera-Figueroa

Research output: Contribution to journal › Article › peer-review

10 Scopus citations

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Engineering & Materials Science

Chemistry