Formation of CdS nanoparticles using starch as capping agent

P. Rodríguez, N. Muñoz-Aguirre, E. San Martin Martínez, G. Gonzalez, O. Zelaya, J. Mendoza

Research output: Contribution to journalArticlepeer-review

37 Scopus citations

Abstract

CdS nanoparticles have been synthesized using starch as capping agent in aqueous solution. The morphology and crystalline structure of such samples were measured by high-resolution transmission electron microscopy and X-ray diffraction, respectively. The average grain size of the nanoparticles determined by these techniques was of the order of 5 nm. Photoluminescence of CdS nanoparticles shows a strong emission peak below to the band gap bulk semiconductor attributed to center trap states, also the broadening peak was interpreted in terms of electron-phonon interaction.

Original languageEnglish
Pages (from-to)740-742
Number of pages3
JournalApplied Surface Science
Volume255
Issue number3
DOIs
StatePublished - 30 Nov 2008

Keywords

  • CdS nanoparticles
  • Chemical bath
  • Gelatinization
  • Starch

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