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Effect of baking method on some characteristics of starch in pound cake crumbs
María E. Sánchez-Pardo, Alicia Ortiz-Moreno, Rosalva Mora-Escobedo, Arturo Bello-Pérez, Hernani Yee-Madeira, Gonzalo Ramos-López
Research output: Contribution to journal › Article › peer-review
7
Scopus
citations