Diffusion of moisture in drying of sugar cane fibers and bundles

J. Rodriguez-Ramirez, P. A. Quintana-Hernândez, L. Méndez-Lagunas, G. Martinez-Gonzâlez, G. Gonzâlez-Alatorre

Research output: Contribution to journalArticlepeer-review

Abstract

Sugar cane fibers and arrangements of fibers in cylindrical bundles were dried in a thermoanalyzer and their diffusive coefficients were calculated using the slope method. The effect of temperature, moisture content as well as structural changes were analyzed. Diffusion coefficients changed nonlinearly with moisture content and followed an Arrhenius-like functionality with temperature. The analysis of these effects suggested a liquid diffusion transport mechanism of moisture transfer inside sugar cane fibers and bundles.

Original languageEnglish
Pages (from-to)1091-1098
Number of pages8
JournalDrying Technology
Volume18
Issue number4-5
DOIs
StatePublished - 2000
Externally publishedYes

Keywords

  • Arrhenius relation
  • Slope method
  • Sugar cane drying
  • Thermoanalysis

Fingerprint

Dive into the research topics of 'Diffusion of moisture in drying of sugar cane fibers and bundles'. Together they form a unique fingerprint.

Cite this