Fingerprint Dive into the research topics of 'Calcium content and speciation in alkaline-cooked corn studied bysynchrotron Ca K-edge X-ray absorption spectroscopy'. Together they form a unique fingerprint.
- Sort by
- Weight
- Alphabetically
Calcium content and speciation in alkaline-cooked corn studied bysynchrotron Ca K-edge X-ray absorption spectroscopy
F. Caballero-Briones, F. J. Espinosa-Faller, V. Rejón, F. Chalé, E. Hernández-Rodríguez, A. Zapata-Navarro, J. L. Peña
Research output: Contribution to journal › Article › peer-review
1
Scopus
citations