Research output per year
Research output per year
Personal profile
Research Interests
Análisis de compuestos fitoquímicos, digestión in vitro, control de calidad en los alimentos.
Keywords
- S Agriculture (General)
SNI Level
- SNI 1
EDI
- EDI 8
Postdoc
- PostDoc
Fingerprint
Dive into the research topics where Ofelia Gabriela Meza Márquez is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Emulsion filled gel with oleogels as oil fraction to enhance nutritional properties of baked products (muffins)
Totosaus, A., Santos-Atenco, E., Meza-Márquez, O. G., Rodriguez-Huezo, M. E. & Güemes-Vera, N., 26 Jan 2023, In: Food Science and Technology International.Research output: Contribution to journal › Article › peer-review
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Biological functions of peptides from legumes in gastrointestinal health. A review legume peptides with gastrointestinal protection
Juárez-Chairez, M. F., Cid-Gallegos, M. S., Meza-Márquez, O. G. & Jiménez-Martínez, C., Oct 2022, In: Journal of Food Biochemistry. 46, 10, e14308.Research output: Contribution to journal › Review article › peer-review
Open Access6 Scopus citations -
Identification of adulterants (sunflower oil and soybean oil) in grapeseed oil (Vitis vinifera L.) and chia oil (Salvia hispanica L.) by FT-MIR spectroscopy and chemometric
Velázquez-Rendón, C. B., Meza-Márquez, O. G., Osorio-Revilla, G. & Gallardo-Velázquez, T., 2022, In: Emirates Journal of Food and Agriculture. 34, 7, p. 620-627 8 p.Research output: Contribution to journal › Article › peer-review
Open Access -
In vitro anti-inflammatory and antioxidant activity of chickpea (Cicer arietinum L.) proteins hydrolysate fractions
Meza Márquez, O. G., 30 May 2022, In: BIOTECNIA. XXIV, 2Research output: Contribution to journal › Article › peer-review
Open Access -
Microencapsulation of Red Banana Peel Extract and Bioaccessibility Assessment by In Vitro Digestion
Damián, M. R., Meza-Márquez, O. G., Osorio-Revilla, G., Gallardo-Velázquez, T., Téllez-Medina, D. I. & Ramos-Monroy, O. A., Apr 2022, In: Processes. 10, 4, 768.Research output: Contribution to journal › Article › peer-review
Open Access1 Scopus citations
Press/Media
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Findings from National Polytechnic Institute Update Knowledge of Technology [Extraction and Microencapsulation of Phytochemical Compounds From Mango Peel ( mangifera Indica L.) Var. "kent" and Assessment of Bioaccessibility Th
Tzayhri Guadalupe Gallardo Velázquez, Guillermo Ismael Osorio Revilla, Ofelia Gabriela Meza Márquez & Oswaldo Arturo Ramos Monroy
22/02/24
1 item of Media coverage
Press/Media: Press / Media
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Instituto Politecnico Nacional Researcher Has Provided New Data on Food Research [Identification of Variety and Prediction of Chemical Composition in Cocoa Beans (Theobroma cacao L.) by FT-MIR Spectroscopy and Chemometrics]
Tzayhri Guadalupe Gallardo Velázquez, Guillermo Ismael Osorio Revilla & Ofelia Gabriela Meza Márquez
6/12/23
1 item of Media coverage
Press/Media: Press / Media