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Personal profile

Research Interests

SALUD, TECNOLOGÍA Y MEDIO AMBIENTE

EDI

  • EDI 3

Fingerprint Dive into the research topics where Eva González Jasso is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

  • 1 Similar Profiles
Polymerase Chain Reaction Medicine & Life Sciences
Guanine Medicine & Life Sciences
Flour Medicine & Life Sciences
Oligonucleotides Medicine & Life Sciences
DNA Chemical Compounds
Oligodeoxyribonucleotides Medicine & Life Sciences
liqueurs Agriculture & Biology
Dimethylhydrazines Medicine & Life Sciences

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Research Output 1986 2018

  • 93 Citations
  • 4 h-Index
  • 13 Article
  • 1 Paper

Protonation of Nucleobases in Single- and Double-Stranded DNA

González-Olvera, J. C., Durec, M., Marek, R., Fiala, R., Morales-García, M. D. R. J., González-Jasso, E. & Pless, R. C., 4 Oct 2018, In : ChemBioChem. p. 2088-2098 11 p.

Research output: Contribution to journalArticle

5-Methylcytosine
Single-Stranded DNA
Protonation
DNA
Guanine
4 Citations (Scopus)

Use of alternative alkali chlorides in RT and PCR of polynucleotides containing G quadruplex structures

Ramos-Alemán, F., González-Jasso, E. & Pless, R. C., 15 Feb 2018, In : Analytical Biochemistry. p. 43-50 8 p.

Research output: Contribution to journalArticle

G-Quadruplexes
Polynucleotides
Alkalies
Transcription
Reverse Transcription
7 Citations (Scopus)

Effects of tempering time, Ca(OH)<inf>2</inf> concentration, and particle size on the rheological properties of extruded corn flour

Contreras-Jimenez, B., Gaytan-Martinez, M., Morales-Sanchez, E., De Dios Figueroa-Cardenas, J., Pless, R., Gonzalez-Jasso, E., Mendez-Montealvo, G. & Velazquez, G., 1 Mar 2017, In : Cereal Chemistry. p. 230-236 206 p.

Research output: Contribution to journalArticle

tempering
corn flour
Flour
Tempering
rheological properties
2 Citations (Scopus)

Extruded snacks from whole wheat supplemented with textured soy flour: Effect on instrumental and sensory textural characteristics

Rodríguez-Vidal, A., Martínez-Flores, H. E., González Jasso, E., Velázquez de la Cruz, G., Ramírez-Jiménez, A. K. & Morales-Sánchez, E., 1 Jun 2017, In : Journal of Texture Studies. p. 249-257 9 p.

Research output: Contribution to journalArticle

Snacks
soy flour
snacks
Flour
Triticum
2 Citations (Scopus)

PCR amplification of GC-rich DNA regions using the nucleotide analog N4-methyl-2´-deoxycytidine 5´-triphosphate

Flores-Juárez, C. R., González-Jasso, E., Antaramian, A. & Pless, R. C., 1 Oct 2016, In : BioTechniques. p. 175-182 156 p.

Research output: Contribution to journalArticle

GC Rich Sequence
Amplification
Nucleotides
Polymerase Chain Reaction
DNA