• 282 Citations
  • 7 h-Index
20042018
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Personal profile

Research Interests

MODIFICACION DE LAS MACROMOLECULAS, QUIMICA DE LAS MACROMOLECULAS, QUIMICA, BIOTECNOLOGÍA Y CIENCIAS AGROPECUARIAS

EDI

  • EDI 3

Fingerprint Dive into the research topics where Claudia Andrea Romero Bastida is active. These topic labels come from the works of this person. Together they form a unique fingerprint.

  • 10 Similar Profiles
Starch Medicine & Life Sciences
Bentonite Chemical Compounds
Amylose Chemical Compounds
films (materials) Agriculture & Biology
Musa Medicine & Life Sciences
Plasticizers Medicine & Life Sciences
biodegradability Agriculture & Biology
Steam Medicine & Life Sciences

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Research Output 2004 2018

  • 282 Citations
  • 7 h-Index
  • 9 Article
  • 1 Chapter
  • 1 Paper
  • 1 Erratum
9 Citations (Scopus)

Physicochemical properties and metabolomic profile of gluten-free spaghetti prepared with unripe plantain flours

Patiño-Rodríguez, O., Bello-Pérez, L. A., Flores-Silva, P. C., Sánchez-Rivera, M. M. & Romero-Bastida, C. A., 1 Apr 2018, In : LWT - Food Science and Technology. p. 297-302 266 p.

Research output: Contribution to journalArticle

Plantago
plantains (fruit)
Metabolomics
Glutens
Cooking
5 Citations (Scopus)
Bentonite
Amylose
Clay minerals
Starch
montmorillonite
21 Citations (Scopus)
Bentonite
Amylose
Clay minerals
Starch
Plasticizers
43 Citations (Scopus)
Bentonite
Amylose
Clay minerals
Starch
Structural properties
5 Citations (Scopus)
Yucca
Yucca schidigera
Plasticizers
coconut oil
plasticizers