Research output per year
Research output per year
Personal profile
Research Interests
Characterization and use of agro-industrial waste, focus on eco-friendly technologies.
Micro and ultrastructural evaluation of vanilla beans.
Identification of secondary metabolites in plant tissues, through the use of high resolution techniques.
Composition, structure and function of biological materials.
Education/Academic qualification
PhD, Doctorado en Ciencias en Biotecnología, Escuela Nacional de Ciencias Biologicas
Award Date: 22 Dec 2022
Master, Maestría en Ingeniería en Producción más Limpia, Centro Mexicano para la Producción más Limpia (CMP+L)
Award Date: 31 Jan 2018
Bachelor, Ingeniero Bioqímico, Escuela Nacional de Ciencias Biológicas (ENCB)
Award Date: 18 Jan 2013
Keywords
- QP Physiology
- SB Plant culture
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Physicochemical, microbiological, and structural relationship of vanilla beans (Vanilla planifolia, Andrews) during traditional curing process and use of its waste
Peña-Barrientos, A., Perea-Flores, M. D. J., Martínez-Gutiérrez, H., Patrón-Soberano, O. A., González-Jiménez, F. E., Vega-Cuellar, M. & Dávila-Ortiz, G., Feb 2023, In: Journal of Applied Research on Medicinal and Aromatic Plants. 32, 100445.Research output: Contribution to journal › Review article › peer-review
6 Scopus citations -
A Vanilla Bean Fermented Beverage
Peña Barrientos, A., 23 Mar 2022, Hispanic Foods: Chemistry of Fermented Foods.Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
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Chemical and Microstructural Characterization of Vanilla Waste Compounds (Vanilla planifolia, Jackson) Using Eco-Friendly Technology
Peña Barrientos, A., Jan 2022, In: Waste and Biomass Valorization.Research output: Contribution to journal › Article › peer-review
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Chemical and Microstructural Characterization of Vanilla Waste Compounds (Vanilla planifolia, Jackson) Using Eco-Friendly Technology
Peña-Barrientos, A., Perea-Flores, M. D. J., Vega-Cuellar, M. Á., Flores-Vela, A., Gómez-Patiño, M. B., Arrieta-Báez, D. & Davila-Ortiz, G., Jan 2022, In: Waste and Biomass Valorization. 13, 1, p. 271-286 16 p.Research output: Contribution to journal › Article › peer-review
4 Scopus citations -
Fermentation of Vanilla Beans Enzymatic Hydrolysates after Aromatic Compounds Extraction
Peña Barrientos, A., 23 Mar 2022, Hispanic Foods: Chemistry of Fermented Foods.Research output: Chapter in Book/Report/Conference proceeding › Chapter › peer-review
Prizes
Press/Media
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Investigators from National Polytechnic Institute Have Reported New Data on Medicinal and Aromatic Plants [Physicochemical, Microbiological, and Structural Relationship of Vanilla Beans (Vanilla Planifolia, Andrews) During Traditional Curing ...]
Hugo Martínez Gutiérrez, Gloria Dávila Ortiz & Alberto Peña Barrientos
1/06/23
1 item of Media coverage
Press/Media: Press / Media